James Patisserie - Family Run Bakery
January sale treat box for collection/delivery 16/1/25
January sale treat box for collection/delivery 16/1/25
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Selection of delicious bakes perfect for the bluest month of the year
At a great price for our January sale
This box will include
*Cornflake Brownie, our classic rich chocolate brownie topped with chewy crispy caramel cornflakes
*Twix Blockie, soft double chocolate cookie dough topped with gooey blondie, crunchy twix bars and creamy caramel
*Cinnamon apple crumble flapjack, our classic rich buttery flapjack topped with sharp apple compote and crunchy cinnamon crumble
*Kinder bueno brookie, soft chocolate chip cookie topped with gooey chocolate brownie, crispy kinder bueno bars and smooth nutella
INGREDIENTS (Bueno brookie)
Palm Oil, Rapeseed Oil, Water, Salt (1.1%), Emulsifiers (Mono and Di-glycerides of Fatty Acids), Flavouring, Vitamins A and D, Colour (Carotenes).
Caster sugar, Light brown sugar, EGGS,
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin].
Partially Inverted Sugar Syrup
Milk Chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Hazelnuts (10.5%), Skimmed Milk Powder, MilkPowder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonatew), Salt, Vanillin, Total Milk constituents: 19.5%
Cocoa Powder**, Acidity Regulator (Potassium Carbonate).
Sugar, Rapeseed Oil, Hazelnut(13%), Palm Oil, Fat Reduced Cocoa Powder (7%), Dried Skimmed Milk, Whey Powder (Milk), Maltodextrin, Emulsifier (Lecithins), Flavouring.
Sugar, Cocoa Butter**, Cocoa Mass**, Dried Skimmed Milk, Whey Powder (Milk), Anhydrous Milk Fat, Emulsifiers (Lecithins, Polyglycerol Polyricinoleate), Flavouring.
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Ingredients (apple flapjack)
Palm Oil, Rapeseed Oil, Water, Salt (1.1%), Emulsifiers (Mono and Di-glycerides of Fatty Acids), Flavouring, Vitamins A and D, Colour (Carotenes).
Caster sugar, Partially Inverted Sugar Syrup, Bramley Apple (69%), Sugar, Water, Thickener (Pectin), Antioxidant (Ascorbic Acid), Preservative (Potassium Sorbate), Citric Acid. Rolled Oats.
ingredients (twix blockie)
Sugar, Cocoa Butter**, Dried Whole Milk, Emulsifier (Lecithins), Flavouring.
Caster sugar, Soft light brown sugar, EGGS, Partially Inverted Sugar Syrup.
Cocoa Powder**, Acidity Regulator (Potassium Carbonate).
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin].
Corn Flour.
Palm Oil, Rapeseed Oil, Water, Salt (1.1%), Emulsifiers (Mono and Di-glycerides of Fatty Acids), Flavouring, Vitamins A and D, Colour (Carotenes).
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Whey Powder (Milk), Glucose Syrup, Wheat Starch, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Bicarbonate), Salt, Flavouring, Colour (Mixed Carotenes).
Ingredients (caramel cornflake brownie)
Caster sugar, EGGS, Palm Oil, Rapeseed Oil, Water, Salt (1.1%), Emulsifiers (Mono and Di-glycerides of Fatty Acids), Flavouring, Vitamins A and D, Colour (Carotenes). Sugar, Cocoa Mass**, Cocoa Butter**, Whey Powder (Milk), Emulsifier (Lecithins), Flavouring.
Cocoa Powder**, Acidity Regulator (Potassium Carbonate).
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin].
Whole Milk, Sugar, Skimmed Milk.Partially Inverted Sugar Syrup.
Milk Chocolate (40%) [Sugar, Cocoa Butter**, Dried Whole Milk, Cocoa Mass**, Milk Sugar, Sweet Whey Powder (Milk), Emulsifier (Soya Lecithins), Salt, Vanilla Extract], Sugar, Glucose Syrup, Palm Fat, Condensed Skimmed Milk, Barley Malt Extract, Dried Skimmed Milk, Fat Reduced Cocoa Powder**, Caramelised Sugar Syrup, Salt, Dried EggWhite.
Ingredients
Ingredients
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We care about the cakes we make
Please note once boxes have left the bakery we are no longer accountable for them.
Boxes are too large to fit through a letterbox. Deliveries may take slightly longer if there are local Royal Mail service issues.
All bakes are best stored refrigerated and brought to room temperature before consuming.
Bakes last 5-7 days after arrival.
All bakes can be frozen and are best thawed out in the fridge.
All bakes are made in an environment that handles GLUTEN, NUTS, PEANUTS, DAIRY, EGGS and SOYA.